I just had to tell you....Rocky Raccoon Cafe will be serving Brunch Around the Sound on Sundays from 11 to 3 beginning this week for the month of October. Featuring freshly made crepes, the buffet brunch will offer the best local, seasonal foods. Thank you Robin!

More delights arrived since I wrote on Wednesday -
four fresh heritage lettuces, French filet green beans, spaghetti squash, sweet peaches, and beautiful beets.

Fresh creamed honey in glass jars (an Around the Sound-inspired debut product of Chatsworth Honey!)

Brenda's chicken noodle soup.

Fresh apple pies.

Fairtrade organic hot chocolate, milk and dark.

Organic Meadow sour cream.

JustUs milk chocolate bars

And our very first Around the Sound exclusive products - made by Laura of Cottage Country North from the fruit of Silver Dollar Orchard - plum and peach chutneys, plum jam, spicy peach barbecue sauce. And an original - spiced Stanley plums - eat them as an accompaniment to meat dishes, then save the liquid and reduce it for a delicious glaze!

See you soon Around the Sound.
Anne